Meat Lover’s Instant Pot Chili - Recipes That Crock! (2024)

Do you love ourMeat Lover’s Crock Pot Chili? Then I have a treat for you! If you are in a time pinch, this Meat Lover’s Instant Pot Chili is the perfect way to have a delicious meal in a fraction of the time!

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Aunt Lou here.

So, this was my very first recipe using an Instant Pot solo. I was a tidbit unsure, but after a quick call to my personal (and yours!) expert, aka Cris, I was on my way! I was floored that this Meat Lover’s Instant Pot Chili was done after only 15 minutes of cooking! How awesome is that?! And the flavor? Perfection!

Note: Scroll to the bottom for the printable recipe.

Ingredients forMeat Lover’s Instant Pot Chili

• 1 lb Bacon – chopped
• 1 lb Sausage
• 1 lb Ground Beef
• 2 Sweet Onions- chopped
• 4 Cloves Garlic- minced
• 3-4 Cups Beef Broth depending on how thick or thin you like your chili
• 28 oz Can Whole Tomatoes do not drain
• 15 oz Can Whole Tomatoes do not drain
• 2 Cans White Chili Beans with Sauce do not drain
• 15 oz Can Tomato Sauce
• 8 oz Can Tomato Sauce
• 3-4 Tablespoons Chili Powder
• 1 Tablespoon Cumin (optional)
• 2 cups cooked macaroni (The macaroni is measured before it is cooked.)

How to Make Meat Lover’s Chili in an Instant Pot

1. Cook your bacon over medium heat until slightly crisp. Drain grease, reserving 1 Tablespoon and saving the rest for other recipes.

2. In the same skillet saute your onion and garlic in the 1 T of bacon grease until the onions are translucent .

3. Meanwhile in a separate skillet, brown sausage and ground beef together until fully cooked and drain.

4. Combine all ingredients except garnish into slow cooker. (Note: You may want to reserve 1/2 cup of your bacon for garnish).

5. Run a wooden spoon through the whole tomatoes to break them apart a bit before cooking.

6. Cook on soup for 15 minutes. Do not allow warming cycle to kick on.

7. Then use natural release for 15 minutes and switch to quick release.

8. Garnish with extra bacon, sour cream, cheese, cooked macaroni noodles and/or chopped green onion

   See Also

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Meat Lover’s Instant Pot Chili Notes

• When making this recipe, I only had 3 tablespoons of chili powder, so I grabbed my cumin and used 1 tablespoon of it. The flavor was awesome. However, I know the flavor of this recipe is good with only using chili powder as well, so you can choose what you prefer!
• This Meat Lover’s Instant Pot Chili goes great with our Crock Pot Seasoned Crackers!
• We used a6 quart Instant Potto make this recipe. Using an electric pressure cooker is a great convenience in the kitchen, but ALWAYS follow your manufacturer’s recommendations for safety.
• If using a smaller pot, you may need to reduce the recipe to avoid overflow. If using a larger pot, you may need to add additional liquid.
• Also, DO NOT EVER cover the vent of your electric pressure cooker.
• You can find more electric pressure cooker recipes with our Recipe Finder.
• Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in ourAmazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.
• Finally, all electric pressure cookers cook differently, so cooking times are always a basic guideline. Recipes shouldalways be tested first in your own electric pressure cooker and time adjusted as needed.

Printable Recipe for Meat Lover’s Instant Pot Chili