Preheat oven to 400°F. Remove tartlets from packaging and place on foil-lined baking sheet, allowing for space between each tartlet. Bake for 18 to 20 minutes. Serve with bourbon caramel sauce, spiked berries, and your favorite ice cream.
Let your air fry heat up for 2 minutes. Cook your steaks for 6 minutes for rare, a further 2 minutes for medium. and another 2 minutes for well done. Our classic caramel apple tartlets topped with a simple toffee sauce are simply irresistible.
To reheat your apple pie in the microwave, be sure to remove the pie if it's in a metal pin and transfer it to a microwave-safe plate. Then, microwave it on medium power in 30-second to 1-minute intervals until hot.
Yes! Pop-Tarts® can be safely microwaved. First, place the Pop-Tarts® on a microwave-safe plate. Second, heat for 3 seconds at a time until warm enough.
Bake: Place the dish with the scalloped potatoes in the preheated oven. Bake according to the instructions provided on the packaging, which is usually around 30–40 minutes. Always refer to the specific time and temperature recommendations provided with your product.
Preheat a cast iron skillet, griddle pan, or nonstick skillet to medium-high. Season steaks liberally and place in the skillet. Follow cooking times on the Omaha Steaks Cooking Chart or app. Remove steaks from the heat when they are 5-10 degrees from your ideal doneness temperature.
Make sure to monitor to ensure that it's not burning. You want the crust to turn a beautiful golden brown color. For an unbaked frozen pie: bake at 425ºF for 15 minutes, then lower the temp to 375ºF and continue baking for 40-50 minutes, covering the edges of the crust with tin foil to prevent burning.
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